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Nutrition, lifestyle medicine

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  1. Biochemical Imbalances in Disease

    Biochemical Imbalances in Disease

    A Practitioner's Handbook

    Edited by Lorraine Nicolle and Ann Woodriff Beirne

    Biochemical imbalances caused by nutritional deficiencies are a contributory factor in chronic illnesses such as cardiovascular disease, diabetes, auto-immune conditions and cancer. This handbook for practitioners explains how to identify and treat such biochemical imbalances in order to better understand and manage a patient's ill-health. Learn More
    2010, 392pp
  2. Eat to Get Younger

    Eat to Get Younger

    Tackling inflammation and other ageing processes for a longer, healthier life

    Lorraine Nicolle and Christine Bailey

    This easy-to-read book explains how to avoid the state of chronic inflammation that can lead to age-related health concerns. With meal plans, recipes and questionnaires for self-assessment, it is a complete guide to the anti-inflammatory diet and lifestyle that leads to a younger, healthier you. Learn More
    2014, 384pp
  3. Integrated Approaches to Infertility, IVF and Recurrent Miscarriage

    Integrated Approaches to Infertility, IVF and Recurrent Miscarriage

    A Handbook

    Edited by Justine Bold and Susan Bedford, Foreword by Professor Gab Kovacs

    An exploration of integrated approaches to infertility. With specialist contributors, the book covers common conditions that reduce fertility, including immunological abnormalities, and explores how nutrition, acupuncture, reflexology and yoga can provide invaluable emotional and physiological support for couples undergoing assisted reproduction. Learn More
    2015, 376pp
  4. The Functional Nutrition Cookbook

    The Functional Nutrition Cookbook

    Addressing Biochemical Imbalances through Diet

    Lorraine Nicolle and Christine Bailey

    This unique cookbook for food and health professionals looks beyond intervening in symptoms of health problems and addresses the ways in which diet can be used to help correct underlying imbalances in the body. It also comes with downloadable PDFs of printable recipes that can be used by practitioners to provide extra support for clients. Learn More
    2017, 256pp
  5. Mitochondria in Health and Disease

    Mitochondria in Health and Disease

    Ray Griffiths. Foreword by Lorraine Nicolle

    As the body's energy suppliers, mitochondria have a serious impact on our health. This practical, evidence-based guide explains the potential consequences of mitochondrial dysfunction, and how personalized nutrition can optimise mitochondrial health and help, prevent or address chronic disease. Learn More
    2018, 336pp

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